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ffwd: spur-of-the-moment soup
Soup! I love soup, especially this time of year. As the weather cools off and there’s a chill in the air, soup is just the perfect thing. Also, I love a hot lunch, making soup the perfect thing for...
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ffwd: brown sugar squash and brussels sprouts en papillote
This week, the recipe for French Fridays with Dorie was so much better than last week’s. The choice this week was a simple side dish with the fancy name of brown sugar squash and brussels sprouts en...
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Escape to Morocco
When I started my blog a little over 4 years ago, one of my goals was to be motivated and inspired to cook from my overflowing freezer and pantry. I’ve had mixed results with that objective. Howard...
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Cottage Cooking Club: October
I felt ambitious this month and chose 3 different recipes to make for Cottage Cooking Club, a cook-along group for Hugh Fearnley-Whittingstall´s “River Cottage Veg”. Started in May 2014 by the...
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Béatrix’s Red Kuri Soup {ffwd}
I’ve said it before and I’ll say it again: I LOVE SOUP! This week’s recipe for French Fridays with Dorie was so simple to prepare. The hardest part was finding the right kind of squash: a red kuri...
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Cottage Cooking Club: January
Another month has gone by, and it’s time to share the recipes I chose to make for the Cottage Cooking Club. If you don’t already know, the Cottage Cooking Club was started by Andrea, The Kitchen...
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Cottage Cooking Club: February
I know, it’s March, not February. So I’m a little late. I cooked my selections for Cottage Cooking Club in February, but didn’t plan my time well enough to write my recap post until today. For the...
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Serve Me for Thanksgiving, Please! {CtBF}
Crisps, also known as Crumbles in places where crisps are potato chips, are among my household’s favorite desserts. I give them a mix-and-match approach, choosing the fruit based on season and the...
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Pound Cake and Panade #MyParisKitchen {CtBF}
The end of the year is coming fast, and November has been crazy! I had a quick visit to Philadelphia to meet up with my sisters for a happy family event. We packed in the activities, as we always...
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Roasted Squash Hummus {CtBF} #EverydayDorie
Today we have another installment from Dorie Greenspan’s newest book Everyday Dorie. As the Cook the Book Fridays group continues to finish up David Lebovitz’s My Paris Kitchen, with the...
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